Description:

• It's like no other. It's legendary. It's truly South Indian. 
  
• Hotel Sambar is not your regular Sambar.
• Until now, you could get this type of Sambar only in restaurants.
• But we've cracked the recipe so that everybody can enjoy this great tasting Sambar anywhere and anytime. 
  
• Our Hotel Sambar is on the spicy side.
• That's a good reason to add a dollop of ghee to the Sambar.
• Goes great with Idli, Medu Vada, Dosa, and Pongal.