Description:

• Natureland organics Whole wheat flour contains the natural kernel proportions of bran, endosperm and germ.
• Whole wheat flour is low in total fat, saturated fat and cholesterol.
• Consumption of WWF-containing baked goods may aid in lowering the risk of heart disease and certain cancers.
• It is also a good source of proteins, carbohydrates and fiber, important for digestion.