Description:

• 'Khaman Dhokla' is said to have originated from the state of Gujrat, eaten for breakfast, as the main course, as a side dish, or as a snack in India.
• It is a mildly tangy-sweet soft, steamed cake made from gram flour.
• Prepare fluffy dhoklas in a minute using Suhana Khaman Dhokla Instant Mix!!