Description:

• Excellent for summers, especially when soaked in water for some time and used in Sherbets or Shikanji.
• Give regularly to children to maintain good health and improve resistance.
• Add in falooda , cooling drink ice-creams. Blended in a lemonade or sprinkled over kulfi, they impart their own fresh and grassy touch.
• Sabja seeds are most nutritious when soaked in water and consumed.
• They begin to swell at the touch of water, with a translucent white film coating each black seed, and they become twice their size.any confuse with chia seeds are rich in proteins, carbs, and essential fats and are packed with a good deal of fiber.