Description:

• Preparation of Honey Rose Gulkand is an age-old ayurvedic recipe from the Indian kitchen.
• Gulkand is quite useful and helps in reducing heat-related problems like fatigue, mental stress, lethargy, aches & muscle pain. It is also effectively helpful in reducing burning sensation.It even helps in PCOD/PCOS.
• Indian damask rose petals along with raw honey are sun-soaked over a period of one month.
• Ayurvedic Gulkand: Inspired by Ayurvedic principles, this gulkand blend combines the benefits of honey and rose petals for a nourishing and holistic treat.
• How to use  HThandai gulkand fruit custard, gulkand milkshake, gulkand paan lassi, gulkand rabdi rose malai, eggless gulkand cake, stuffed gulkand paan ladoo, and gulkand rabdi rose malai are just a few of the delicious desserts that can be made with gulkand. Can be consumed in its natural state or combined with milk to create a sweetener.
• Does not contain any preservatives, artificial flavours, artificial colours or things you don't understand. It can be eaten straight from the jar!.