Description:

• Soft and Fluffy Idlis
• Organic Grown
• Richer in Nutrients
• Easy to Digest
• Relish the essence of South Indian cuisine with Ambasamudram Idli Rice.
• This pearly-white, organic parboiled rice is meticulously cultivated to deliver the fluffiest idlis and crispiest dosas, making it the perfect choice for breakfast enthusiasts.
• Sourced from the heart of South India, this rice embodies tradition and quality, ensuring a delightful culinary experience every time.
• Organic Idli Rice, also known as Ambasamudram Idli Rice, is a premium parboiled rice variety developed by the Ambasamudram Rice Research Centre.
• Known for its exceptional softness and delicious taste, this rice has gained popularity among farmers and consumers.
• Originally named ASD16, it is affectionately called Ambasamudram Rice by farmers in Tirunelveli, Tamil Nadu.
• We at Bio Basics carefully select this rice from a single organic farm in Ramanad, ensuring it is free from chemicals and fertilisers.
• Harvested and kept in paddy form, it is processed every two months to maintain its freshness and original flavours.
• This meticulous process guarantees our customers receive clean, fresh Organic Idli Rice.
• Blood sugar control: Organic Idli rice helps regulate blood sugar levels, crucial for diabetes management.
• Heart health: The fibre content in Ambasamudram Idli Rice lowers cholesterol, promoting a healthy heart.
• Digestive health: The fermentation process aids digestion, making it suitable for sensitive stomachs.
• Weight management: Parboiled rice is high in fibre and its complex carbs keep you full longer, aiding weight control.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.