Anveshan Cold-Pressed Khapli Atta – Made from 100% whole Emmer wheat, cold-ground below 40°C using traditional chakkis. Retains the bran, germ, and micronutrients typically lost in commercial milling. Naturally low in gluten, high in fibre and gentle on digestion.
- 100% pure Khapli (Emmer) wheat – no blending
- Cold-pressed under 40°C – bran, germ & nutrients intact
- Naturally low in gluten & high in fibre
- Lower glycemic response – steady energy, no sugar spikes
- Sourced from rain-fed farms in Maharashtra
- No maida, no mixing, no artificial fortification
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Anveshan Cold-Pressed Khapli Atta – 100% Emmer Wheat, High Fibre, Low GI
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