Description:

• Bird's eye chili are red peppers that are small, thin, and pointy and is  widely used in various cuisines.
• They are used a lot in the cooking of Thailand, Vietnam, Malaysia, and Indonesia & India.
• It can be used in Salads, stir-fries, curries, sauces, sambals, soups, and marinades.
• The stems are cut off, and the chiles can be left whole, sliced, diced, chopped, or pureed.
• The seeds are especially hot, but you can take them out if you want less heat.
• Our chillies are completely sun-dried.
  
• It has intense heat and fruity, peppery flavour, 10 times as hot as a jalapeño.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.