Description:

• Brown Top millet, also known as pala pul in Tamil, Kannada (Korale), and Telugu (Andakorra), is the all garden native to Andhra Pradesh and Karnataka.
• It used to grow in the forest and was consumed by meat-eating wildlife and jungle inhabitants.
• Gluten-free, nutrient-dense whole grains have restored their place in our kitchen cabinets as a result of their essential therapeutic benefits.

Alternative Names:

• PalaPul | Andakorra | Korale

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.