Description:
- Tata Sampann Chana Dal is delicious in taste
- Tata Sampann dals do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character
- Ensures that the grains of dal are uniform and of premium quality
- Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar
- Used in a variety of snacks, salads, soups, and many more
- Try toor dal, urad dal, moong dal, masoor dal, rajma etc