Description:

• Our Dhak Blend is an ode to one of our favorite Indian trees with its colorful flame-like flowers that signal the onset of Spring.
• The coffees used in this blend are naturally processed which means that the coffee beans are dried with the cherry, resulting in complex, fruity and sweet flavours.
• Roasted dark to bring out flavours of dark chocolate and fruit jam, this blend's heavy cocoa body leaves a smooth lingering aftertaste.
• Our roasting team recommends the Dhak Blend for espresso-based drinks as well as manual brews such as the Moka Pot and the French Press.