Description:

• Teth Desi Swad Gangwal Ke Sath
• Specially for winters
• Made from pure bajra.
• Serve with ghee & gud.
• Selected from marwadi cuisine
• Bajra Roti : Also known as Bajra Rotla or Bajra Sogra.
• Bajra Na Ladoo
• Bajre Ka Khichda - Best made from mixture of coarsely crushed Bajra with Moong Dal.
• On festive occasion of Diwali Annakut is incomplete without Bajre ka Khichda.
• Bajra also knows as Pearl Millet is very popular in Rajasthan & Gujarat.
• Thickly rolled bajra rotis' are cooked over "Kanda" (Cow dung cakes) in the villages.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.