Description:

• Prepare evening snacks.
• More Special in winters.
• Ladoo prepared can be calles as "Thand ka Ladoo"
• Urad Dal Flour is refined flour which is processed from hulled Urad  (Urad Mogar).
• It is used to make light snacks and savories.
• Yummy preparations formed with the help of Urad Aata are - Urad Ladoo, Urad Aata Chakki, Sambhar Vada, Vade, Imarti
• Urad Ka Ladoo can be called as "Thand Ke Ladoo".
• Mainly in winter season many Indian families make Urad Ke Ladoo made from Urad Aata, as it is considered to be healtheir to fight from cold.
• Main ingredients are Kaju, Badam, Pista, Elaichi, Ghee & Sugar Powder

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.