Description:

• Traditional Andhra Allam Pachadi (Ginger Pickle) for the love of slightly peppery and sweet, with a pungent and spicy aroma.
• The Allam nilva Pachadi pickle is made with fresh organic ginger, jaggery, and salt is perfect to go with rice and idli.
• The Ginger achar is a favorite for many that go well with Indian pancakes (dosa), enhancing the taste to peak level.