Description:

• Bellam Gavvalu or Teepi Gavvalu are the traditional Andhra sweet-snack food that brings glory to festive occasions.
• Sweet shells are the pseudonym for deep-fried sweet and crispy Gavvalu made of wheat and rice flour and spread with jaggery syrup that is blended with the flavoring of cardamom powder.
• Bellam Gavvalu is deep-fried to crispy brown colored sweet in freshly refined sunflower oil, which will never be reused in the food production process.