Description:
- "Maramaralu Laddu" is a traditional sweet delicacy from the cuisine of Andhra Pradesh, a state in South India.
- It is also known as "Puffed Rice Laddu" or "Murmura Laddu." This laddu is made using puffed rice, jaggery, ghee (clarified butter), and sometimes enhanced with nuts and cardamom for added flavor.
- It is a popular sweet snack prepared during festive occasions or as a special trea
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Godavari Vantillu Murmura Laddu(Maramaralu Laddu) - 250 gms

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