Description:

• Gluten-Free Alternative: Perfect for individuals with gluten sensitivities or those following a gluten-free diet.
• Nutrient-Rich: Packed with beneficial nutrients including fiber, healthy fats, and protein.
• Fine Texture: Finely ground to ensure smooth blending and consistent results in baking and cooking.
• Versatile Ingredient: Suitable for a wide range of recipes such as bread, cakes, cookies, pancakes, and more.
• Ideal for Special Diets: Compliant with paleo, grain-free, and gluten-free diets.