Description:

Fermented Tea from China  

• Originating from the Yunnan Province in China, Pu-erh tea dates back to the Tang & Ming dynasties of ancient China.
• Known for their unique fermented character, Pu-erh teas continue to ferment post drying and rolling which is what differentiates this varietals from Black Teas. 
• The master tea makers believe this fermentation over time add to the character and aroma of the tea as time passes by, as it ages.
• Enjoy earthy & malty notes with hints of fruit that are pleasurable in this brew.