Description:

• The clove grown in the hilly regions of the Kanniyakumari district has been granted a Geographical Indication (GI) Tag due to its high aromatic oil content.
• Kanniyakumari clove buds have a volatile oil content of 21%, higher than the typical 18%.
• They are grown at 800 meters altitude in moderate temperatures, allowing for natural drying and concentration of essential oils.
  

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.