Description:

• Being Bania Ker Sangri Pickle, a staple in Rajasthani and Marwadi cuisines, is a spicy and tangy treat that pairs perfectly with any Indian curry, bread, or rice.
• With roots in Rajasthani folklore, it was created during a time of famine as a way to utilize the shrub berries and beans as a food source.
• Enjoy this hugely popular delicacy in Rajasthan as a versatile addition to all your meals with Being Bania Ker Sangri Pickle.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.