Description:
- Chestnuts are a unique fruit of the Castanea species of deciduous trees.
- This fruit is most common in Asia though it has also been linked to the traditional Italian cuisine for centuries.
- They are excellent sources of vitamins and minerals (such as manganese, molybdenum, copper and magnesium).
- It is organically grown and available in Kinnaur hills.
- Chestnuts, found in various species, are an advanced culinary fruit used in food, beverages, and meals in the form of vegetables.
- Chestnuts come with a sweet taste and a crispy texture.
- Their distinct appeal lies in their brown color and sweet flavor.
- Nutrition-wise, chestnuts are rich in fiber, protein, vitamins, and minerals.
- They contain essential vitamins such as Vitamin C and Vitamin B in meaningful quantities.
- Chestnuts possess antioxidants that may help the body maintain its immune system.
- They can be used soaked, roasted, or boiled, and their unique flavor sets them apart from other fruits.