Description:

• Like all lentils, our Red Lentil has a high fibre content and is rich in protein.
• Apart from making dal, one can use it for creating nutritious and healthy khichdi by mixing it with rice and spices.
• Abundant in dietary fibre and protein
• It also contains potassium, calcium and B complex vitamins
• Masoor dal is one of the most common dals used to make Indian yellow dal
• Masoor dal is also used to make the infamous recipe from South India - Sambhar

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.