Description:

• A delicious combination of Red kidney beans and rice, straight from the heartland of Punjab.
  
  
• Ingredients
• Water, Red kidney beans (17%), Tomato puree (8%), Onion, Green gram dal, Salt, Ghee, Green Chilli, Coriander, Coriander leaves, Edible vegetable oil, Ginger paste, Other spices.
  
  

  How to cook

  Immerse the inner unopened pouch in boiling water for about 5 minutes. Remove, cut open and serve hot.

  
  

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.