Description:

• Thalipeeth Bhajani is a slow-roasted multigrain atta. A nutritious combination of wheat, rice, millets, dals and spices, this mix grain atta makes wholesome and delicious parathas/chillas.
• Simply add chopped onion, coriander and spice tempering and wow your friends and family.
• One of Maharashtra’s most loved breakfast and evening Maharashtrian snacks, the Thalipeeth recipe is different in every home.
• Some families add grated veggies or greens of choice.
• What’s common is the bhajani or mixed grain flour. A good bhajani stands out by roasting the grains to the right temperature. 
• The same mix can also make Kothimbir Vadi (besan and coriander cakes) and Alu Vadi (rolled gram flour-lined colacassia leaves).

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.