Description:
- Dianna Rice is grown in Karnataka and is known for its health benefits like a lower glycemic index and richness in antioxidants. Packed with vitamins and minerals, Dianna rice is ideal for diet conscious and diabetic people. Having a low glycemic index it releases sugar slowly into the bloodstream hence is a healthy substitute for white rice.
Key Health Benefits
- Certified Organic
- High in Dietary Fibre
- High in Antioxidants
- Heart Friendly
- Low Glycemic Index
- Boosts Immune System
- No colour or additives
SUPER HEALTH PARTNER
Usage
- Can be eaten as an everyday meal with accompaniment of curries, daal or prepared as fried rice with seasoning of all vegetables, also tastes exceptional with curds. For cooking the rice, wash and soak it in hot water for an hour and then pressure cook for 6-8 whistles.
Storage
- Store in a cool dry place. Best before 3 months. Organically grown natural staples have lower shelf life.