Description:

Red rice is unpolished rice and retains its fiber content, unique flavour and is rich in nutritional value. Though less popular than the brown rice, it has a far more nutritious variety. Good source of Vitamin B1, B2, B6, and contains a moderate amount of calcium and iron. It is specially recommended for diabetics and heart disease patients due to its glucose regulating, cholesterol lowering, and antioxidants.

Health Quotient:

• 100% Natural
• High in antioxidants
• Anti inflammatory
• Helps in weight management
• Boost immunity
• Gluten Free
• Good for bones

NUTTY HEALTHY FOOD

Storage

Store in a cool dry place. 

Best before 3 months.

Organically grown natural staples have lower shelf life