Description:

• Natureland Organics Amaranthus Flour (Rajgira Atta) is a healthy and nutritious alternative to traditional wheat flour.
• It is high in protein and fiber, and is a good source of iron and calcium. 
• Amaranth flour is also gluten-free, making it a great choice for those with gluten sensitivities or celiac disease.
• You can use organic amaranth flour in any recipe that calls for wheat flour, or you can try it in new and creative ways.
• For example, you can use it to make gluten-free pasta, bread, pancakes, or even cookies.
• Whatever you choose to make, organic amaranth flour will add a healthy boost to your diet. Buy Organic Amaranthus Flour online (Rajgira Atta).

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.