Description:
- Explore the rich flavor and nutritional benefits of our Organic Black Urad Dal with Husk, also known as Black Gram Dal.
- This premium legume is carefully sourced from organic farms to ensure purity and quality.
- Retaining the husk, our black urad dal offers a robust, earthy flavor and a slightly chewy texture, making it a staple in traditional Indian cuisine.
- Packed with protein, fiber, and essential minerals, black urad dal supports a balanced diet and promotes digestive health.
- It is an excellent source of plant-based protein, ideal for vegetarians and vegans.
- Use it to prepare classic dishes such as dal makhani, dosa, idli, and other savory delights, or add it to soups and salads for an extra nutritional boost.
- Free from artificial additives and preservatives, our Organic Black Urad Dal with Husk provides natural goodness in every bite.
- Elevate your cooking with the authentic taste and healthful properties of this versatile ingredient.