Description:

• This protein rich dal is a key ingredient in Indian cuisine.
• Chana masala is a loved preparation across India. This dal has a texture which makes it easy to use in salads, soups, stews and even curries.
• This dal is one of the most important sources of proteins for vegetarians.
• Gravy preparations made from Chana can be eaten with Indian breads and rice too
• 100% vegan
• Gluten-free
• No additives
• Zero trans fats
• Zero Cholesterol
• Contains Dietary Fibres
• Contains SodiumIdeal for making delicious dal, tikkis and dhoklas