Description:

• Kodo Millet Flour, also known as Kodo Millet Atta or Kodo Flour, is a nutrient-dense grain flour ideal for a healthy diet.
• Made from high-quality kodo millet, this flour retains the grain's rich nutritional profile, including high levels of protein, fiber, and essential minerals like calcium and magnesium. 
• Kodo Millet Atta is a gluten-free alternative, making it a great choice for those with gluten sensitivities.
• Its mild, nutty flavor enhances a variety of dishes, from traditional rotis and dosas to pancakes and bread.
• Kodo Flour supports digestive health, helps regulate blood sugar levels, and provides sustained energy.
• Ideal for health-conscious individuals, our Kodo Millet Flour is a wholesome addition to your pantry, bringing both nutrition and versatility to your meals.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.