Description:

• Being Bania Sangri, a staple of Rajasthani cuisine, is a delicacy carefully handpicked from the desert bean-like pods of the Khejri tree. 
• This sundried ingredient offers a nutty flavor with spice-like notes of cinnamon and mocha.
• Ideal for pickles, curries, and chutneys, Being Bania Sangri adds a unique twist to traditional Indian dishes, making it a must-try for those looking to explore new flavors.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.