Description:

• Our third variant in Vermicelli is the Little Millet Vermicelli. One of the lightest millet, little millet or samai as its known is super healthy and light to eat.
• High fibre content in Little millet digests slowly thereby releasing the sugars in the blood in a gradual manner. Hence it has a low glycemic index and is recommended for diabetics. It also contains good amount of magnesium that protects the heart health. Little millet is also a good source of phosphorus which, helps with fat metabolism, body tissue repair and energy production.
• Nutty yogi's little millet vermicelli is a easy to prepare and tasty product that is full of nutrition and safe for a diabetic to consume.
• Health Quotient:
• Natural
• High in Fibre
• Rich in Iron
• Boost Immunity
• Helps Reducing Cholesterol
• Gluten-Free
• Usage:
• Soak the vermicelli in water for 5 minutes. Steam them in a steamer for 5-8 minutes or till soft. They are ready to use to make vermicelli upma or kheer.
• Storage
  
• Best before 3 months from the date of manufacturing.
• Store in cool and dry place.