Description:

• An authentic Kashmiri meal would be incomplete without this potato dish, known commonly in India as 'Dum Aloo'.
• Slow-cooked in a lovely velvety base of Onion, tomato, and cashew and flavored with skillful spices.
• Kashmiri Dum Aloo - A regional spice blend of Kashmir which works like magic on potatoes.

Ingredients Required:-

• 12-15/250g baby potatoes, parboiled and fried
• 2 medium/150g tomato pureed
• 50g Suhana Kashmiri Dum Aloo Mix
• 1 1/2/300ml water
• 3 tbsp/45g ghee

How To Cook:-

• No added MSG, no artificial flavours, no added colours & preservatives
• Lip-smacking taste, super convenient & cooks in minutes
• Use 'Suhana Kasmiri Sum Aloo Mix' for the easier and the most convenient way for home preparation without compromising the taste
• Reduce cooking preparation time by using Suhana's easy-to-cook.
• Each packet serves 4 persons

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.