Description:
- Bellam (jaggery) is as much a part of the authentic Telugu cuisine as is the spicy red chilly - so much so that it has even made its way into a few pickles! Bellam Avakaya is one such sweet and sour pickle made predominantly from mangoes and jaggery.
- It has an elaborate method of preparation and is usually the delicious result of a grandmother’s labour of love.
- This pickle is freshly prepared every year during summer, in the season of mangoes.
- Because of its long shelf life, you can buy a bottle of these delicious pickles any time of the year from Vellanki Foods, and we will make sure that you enjoy a slice of summer, whenever your heart desires!
Ingredients:
- Mangoes, Jaggery, Garlic, Fenugreek powder, Mustard powder, Salt, Chilli powder, Groundnut Oil, Turmeric
Shelf Life: 3 Months