Description:

• Tata Sampann Whole Urad Dal is unpolished i.e. dals that do not undergo artificial polishing with water, oil or leather, thereby, retaining their goodness and provides consumers with a great vegetarian protein option
• Used to make the Idli batter
• The fresher the packed Urad, the higher the ubari.
• Desi Urad, being fresher than stored imported Urad, gives higher ubari. 
• Higher ubari while making idli batter leads to fluffier idlis.