Description:

• Chickpeas also referred to as garbanzo beans, are a unique legume. Legumes, however, are slightly lower in starch and natural sugars, which makes them easier to digest in your body.
• They are high in fiber and protein and contain several key vitamins and minerals.
• Beyond the health benefits, chickpea flour is remarkably versatile and has a subtle flavor, which makes it great for cooking savory dishes as well as for baking sweet desserts.
• Chickpea flour can be used to make falafel. Also used to thicken soup and stews.

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.